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Recipes
Portuguese Hot Marinade Recipe Ideas
Jumbo Prawns Shake the bottle thoroughly from side to side and pour desired amount over the prawns and toss until coated. Heat a large frying pan and add the marinated prawns, cook over a high heat for 3-4 minutes, just until the shells of the prawns turn pink. Remove the prawns from the frying pan and pour any excess juices...more
Lemon & Herb Marinade Recipe Ideas
Lemon & Herb Drumsticks For a healthy option remove skin from drumsticks, shake bottle thoroughly from side to side and pour desired amount on drumsticks and coat. Leave to marinade in the refrigerator for 30 minutes. Place the drumsticks under a hot grill around 10cm from the heat, grill, turning frequently and basting...more
Orange & Honey Marinade Recipe Ideas
Duck with Ginger With a sharp knife make several diagonal cuts in duck breast. Shake bottle thoroughly from side to side pour marinade over duck breast and coat, Add strips of fresh root ginger according to taste, optional, set to one side for 30 minutes in the refrigerator, or if you’re in a rush skip this process. Lift...more
Chermoulla Moroccan Marinade Recipe Ideas
Moroccan Poussins You need to spatchcock your poussin, this will help to cook the poussin quicker. Shake the bottle thoroughly from side to side, turn the poussin in the marinade and cover, leave for 3 hours. If you’re in a rush leave in the marinade to suit your time. When ready to cook preheat grill to hot, put...more
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Recipe title Ingredients Cooking Instructions Marinade(s) used: Portuguese Hot Lemon & Herb Orange & Honey Chermoulla Moroccan Name ...more